Salt Spring Food Blog

Chef Bruce’s Kitchen Blog

Chef Bruce of Bruce & Matt’s Kitchen shares recipes and news from his popular dockside eatery. Watch this space for fresh organically-infused notes from Bruce and Matt’s Kitchen coming soon! (Yes, he really did promise us recipes!)

“Ducky” on the farm

Known to some as Sue Earle of Duck Creek Farm, our "Ducky" checks in occasionally to get fresh with us and keep us abreast of the farmy scene on the island.

Salt Spring Farm Maps! (who knew?)

Huge thanks to Brenda Guiled (I-SEA board member) for her extensive dedication and hard work at Salt Spring GreenWise to create local farm maps.

Melanie and Paul’s Purple Pearls

I love all onions, but as you know, I particularly admire a purple onion. Specifically, the locally grown purple onions  that Melanie and Paul present so beautifully in baskets at the market — these are gems I savour with all my senses.  I leave them whole for days so to enjoy the glorious shape, the [...]